CUVEC
The Cornell University Viticulture and Enology Club (CUVEC) was founded in 2007 by a group of students in the Viticulture and Enology program. The club is open to all students who are interested in the practices of grape growing and wine making, regardless of major or college. Club activities include field trips to local vineyards in order to gain hands-on experience, social activities, and organization of a "Grape Stomp" in October. CUVEC meets weekly on Mondays at 4:45 in Plant Science 114.
Click here for the last CUVEC brochure.
For More Information, Please Contact:
- CUVEC Preseident Alyse Mizia | acm64@cornell.edu
- Faculty Advisor Justine Vanden Heuvel | jev32@cornell.edu
For More Information
Viticulture Option
Wendy Wirth
hortundergrad@cornell.edu
607-255-4568
Enology Option
Janette Robbins
jmr65@cornell.edu
607-255-7637
Viticulture and Enology at Cornell University